Posted in Family, Food, Perth & WA, tagged babycino, coffee, Dunsborough, Gloria Jeans, Mt Lawley, Ngilgi, Perth, Tealicious on July 31, 2008 |
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Pictured is what has to be Perth’s best value babycino, available at Lawley’s bakery in Mt Lawley. I hope that by revealing this secret that there won’t be an immediate stampede and price rise! Just to be sure, all I will say is it is less than a dollar.
Perth's best babycino
My son calls Lawley’s the “smartie cookie place” because of the cookie that comes with the babycino. How good is that, beats stale marshmallows.
You would think a babycino would be relatively cheap and easy to make. After all, it is just a bit of warm milk froth and in better cafes, actually a mini hot chocolate.
Gloria Jeans cafes usually offer a free babycino for every adult coffee purchased. You can then top the milk with chocolate and sprinkles. They charge for flavoured milk.
The last time I purchased one in David Jones it was about $1.90, pretty steep. We were charged $2 at the cafe at Ngilgi Cave in Yallingup but the babycino was served in an adult cup and was actually about a 2/3 sized hot chocolate.
Tealicious in Dunsborough offered a free babycino with adult coffee purchase.
On a recent visit to a food outlet at the Galleria in Morley, my son screwed up his nose and said “this is not a babycino”. I continued chatting to my mum and he continued protesting. Imagine my horror when I realised he had in face been given a small shot of coffee with froth!
I returned it to the counter and the apologetic barista said “it is only a small amount of coffee” to which I replied, “in all my years of buying babycinos, no one has ever given my son real coffee!” A new one made with chocolate was forthcoming.
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Last week I went to to a popular local hotel for dinner with some of the other mums from school. The table was set for 15 people despite me calling a day before to revise the number down to 10 (cue look of crankiness from waitress). The menu did not bear much semblance to the one the venue has on its website. But the icing on the cake was the garlic bread. I swear it looked exactly like someone had grabbed a loaf of sandwich bread and toasted it for us. Make that barely toasted – it was square, soggy, a total joke. There were several varieties of bread on a shared platter we also ordered, making it all the more bizarre. Must get the photo to post. It was like we had stepped back to about 1975. Heck even then I am sure garlic bread was round.
Today my son had an unusual experience – being served real coffee in his babycino! Most Perth cafes know how to make a babycino and they range in price and quality from 50 cents to the more exorbitant $2. Some come with a small biscuit or marshmallows; disconcertingly the pricier the babycino the less likely it is to have an accompaniment. Brandon was complaining that the babycino didn’t taste right and I wasn’t paying much attention, figuring he had been served plain frothed milk instead of milk with a bit of hot chocolate. So imagine my surprise to find it was actually about half a shot of coffee! The chap behind the counter was apologetic, having initially said “it’s just a little bit”. I’ve seen babycinos served in full-size adult cups, in polystyrene cups, as froth with no milk or chocolate, with sprinkles…but never have I seen one with real coffee!
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